How to Store Your Pumpkins So They Last Until Halloween!

At Foxes Farm Produce, we harvest wholesale pumpkins in August and with the right storage techniques, those same pumpkins will still look fresh right through to Halloween. 

Before storage, it’s best to cure them: we leave them in a warm, well-ventilated spot to harden the skin and seal minor surface damage. In milder UK weather, this might mean a sheltered sunny spot or a warm barn.

Here’s how to keep your bulk pumpkins in tip-top shape all the way to Halloween:

1. Clean & Disinfect for Freshness

Wash them and wipe, then let them dry fully. This helps deter rot-causing microbes.

2. Choose the Right Spot

Store pumpkins in a cool, dry, dark and well-ventilated area. set them on concrete, as this encourages rotting; instead, use straw, cardboard, or wooden shelving.

3. Give Them Their Space

Keep pumpkins from touching one another, good airflow prevents moisture buildup and mould. 

Ambient room temperature is ideal. Colder temperatures (like frost or freezers) damage the skin and shorten longevity.

5. Revive When Needed

If a pumpkin starts to shrivel, a quick soak in cold water can revive it!

Whether you’re carving pumpkins in the North East or displaying them at a festival in Exeter, a few simple storage tips will keep them looking their best! Store them in a cool, dry spot with good air flow and you’ll ensure your bulk pumpkins stay fresh, vibrant, and ready for Halloween, no matter where they go in the UK.